Cradle to Consumer
Identity ID
f6d40938-ded7-4aa0-98fb-e3950c6f24ef
Materials
Associated ID
eea4ab86-7268-406e-b803-88f803ab7ce1
Included activities starts
Included activities ends
Description
This is a market dataset representing the consumption market in the region. It includes transportation of the product from the factory gate to consumption, with transport services calculated according to the regional transportation conditions for the product.
Activity Description
The production activities of this product are weighted averages of "free fatty acids, animal fat oil", "free fatty acids, sedimentation, waste cooking oil", "free fatty acids, high-temperature cooking, waste cooking oil", and "free fatty acids, vegetable oil".
Process Description
Fatty acids are a class of compounds composed of carbon, hydrogen, and oxygen, and are the main components of neutral fats, phospholipids, and glycolipids. Free fatty acids (FFA) are a type of organic acid. Lipids present in the human body can be broadly classified into three types: cholesterol, neutral fats (triglycerides), and phospholipids. Free fatty acids are one of the substances produced by the breakdown of neutral fats.
Time period
2020
2026
Geography
China,Qinghai
Macroeconomic value
Business-as-Usual
Data validation
Yes
Technology
Current Technology